Easy Gluten-Free Recipes

Author: Jennifer Rigby
Figuring out what foods work best with each individual can be an extremely complicated quest. It is a personal matter that takes time and commitment during the process of omitting the types of food that cause complications. This can be an overwhelming challenge without the proper knowledge. When the world is full of high carbohydrate foods laden with flour, how is it possible to exclude these from the diet once the time comes? The solution to that problem is to obtain easy gluten-free recipes that are healthy and appropriate to individual needs. There are many easy gluten-free recipes that contain beef, chicken, and other ingredients.

How Online Food Ordering Systems Can Make Life Easier For You?

Author: Foodera
Food is one thing which presumably everyone loves and adore. There are times when a nice tasting food helps in lifting up our energy levels. The complete scenario of placing the order of food items online, has its own advantages, which cannot be met traditionally. In the below write up, we shall discuss the same in detail:

Yummy Spring Recipes Suitable For Diabetics - Crusted Rack of Lamb and a Simple Berry Dessert

Author: Linda Wilson
There is no need for diabetics to eat a boring diet. Yes, they can enjoy delicious tasty meals just like everyone else. They just need some good recipes to guide them. This article offers some very tasty recipes that are diabetic-friendly, tasty, and remind us of Spring. This Crusted Rack of Lamb would make a great Easter meal or a great Sunday Brunch meat. Continue in the Spring them with this yummy Berry Dessert. This tasty but simple dessert gets extra flavor from a simple source - hazelnut-flavored coffee creamer.

Check Out This Potpourri of Quick and Easy Recipes!

Author: Linda Wilson
This article has a variety of quick and easy recipes for the busy cook. From a Spinach-Cheese Omelet made with fresh spinach, tomatoes, and Swiss Cheese perfect for an easy meal anytime of the day to Double Chocolate Mousse for a tasty dessert to a Simple Ambrosia Salad suitable for any meal, these recipes are sure to come in handy.

Maple Corn Bread Mini Muffins (or loaves)

Author: kristen

Maple Corn Bread Mini Muffins (or loaves)

Prep Time: 10 minutes | Cook Time: 10-20 minutes | Servings: Serves 16 | Difficulty: easy
Brought to you by Rice Flour Recipes, original post found here.
This is the last corn bread recipe you will ever need or want to make. These muffins (or small loaves) are moist, maple-y, and delicious. They are naturally gluten-free, and may be made diary-free as well with the substitution of almond milk and elmination of the butter glaze. These are healthful muffins, made with brown rice flour, and are free of refined sugars.
The muffins go great with chili, or even sliced and topped with honey. The glaze on these muffins is a wonderful addition, but not necessary. They are great on their own as a snack, or even as part of a healthy breakfast.

Ingredients:

• 1/2 cup cup extra virgin olive oil
• 2 cups brown rice flour
• 2 cups cornmeal
• 2 tablespoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon kosher salt
• 2 cups skim milk, or almond milk
• 4 large eggs
• 3/4 cup pure maple syrup
• 1/4 cup butter

Directions:

Heat oven to 425° F. Grease a mini muffin pan, mini loaf pan, or 9x13in baking dish.
In a medium bowl, whisk together the flour, cornmeal, baking powder, baking soda, and salt.
Make a well in the center of the flour mixture and add the milk, eggs, 1/2 cup of the maple syrup, and extra virgin olive oil (if using); whisk together the wet ingredients, then incorporate the dry ingredients until just combined (do not overmix). Batter may be frothy, this is okay.
Transfer the batter to the prepared pan and bake until a toothpick inserted in the center comes out clean, about 10 minutes for tiny muffins, and 15-20 for large muffins or loaves.
Meanwhile, in a small bowl, combine the butter and ¼ cup of maple syrup. After removing the corn bread from oven, brush with the butter mixture. Cool completely in the pan, then remove.

Notes:

I have made this bread without the addition of olive oil (oops) and it turned out delicious and more maple-y tasting - not too dry.
Baking times may vary depending on your oven and climate, so keep an eye on the muffins after about 10 minutes.
Adapted from Real Simple
Formatted using Paprika
Article Source: http://www.articlesbase.com/recipes-articles/maple-corn-bread-mini-muffins-or-loaves-5800568.html
About the Author

Brown Rice Flour Bread (bread machine)

Author: kristen

Prep Time: 0 hr 10 min | Cook Time: 1 hr 30 min | Servings: 1 medium loaf of bread | Difficulty: Easy
Brought to you by Rice Flour Recipes, the original post is found here
This bread is chewy, flavorful, and has a soft crust. It holds together well and makes the perfect sandwich, though it is also delicious on its own. It is a healthful bread, as it is made with brown rice flour and does not have any added refined sugar. It is naturally gluten-free and delicious, though not dairy-free due to the addition of nonfat dry milk. This bread recipe is also quite versitile. You may substitute different flours and sweeteners to suit your tastes and make it your own. Though I haven't tried it, I imagine this bread would also be great for french toast and to make bread crumbs or stuffing. Enjoy!

Gluten-Free Cinnamon Banana Tiny Muffins

Author: kristen

Prep Time: 10 min | Cook Time: 10-20min | Servings: Makes 1 dozen muffins. | Difficulty: easy
Brought to you by Rice Flour Recipes, post found here.
These are the best muffins you will ever eat. They are healthful, using brown rice flour, and do not contain refined sugar. They are naturally gluten-free, dairy free (if chocolate chips are not used), and nut-free (if chopped nuts are not used). The texture is moist and not too dense. The muffins are good for about a week stored at room temperature in an air-tight container. Please experiment with this recipe and the mix-ins to suit your tastes!

Recipes for Easter

Author: Food Recipe Guide
Easter menu recipes include some simple but awesome food like simnel cakes, roasted lambs and Easter biscuits.
Dinners are the time for the great feasts during Easter, so easy Easter dinner recipes include those made of ham and lambs. Since it's a festival celebrated at the time of onset of springs, fruits like strawberries, raspberries, lemon and asparagus is served to celebrate the flavors of the season.

Try These Old Fashion Bread Recipes For Something Different - They Are Yummy!

Author: Linda Wilson
I love breads of almost any kind. I especially enjoy going back to my old recipes from time to time. Try these for some delicious breads for your family and friends. The Chive Dinner Muffins are quick and easy using a baking mix and they are really good at dinner. Personally I love rye bread so this Swedish Rye Bread is right down my alley! It is a more traditional bread recipe which used yeast and does take more time than the chive muffins. The Sweet Potato Biscuits come with their own story. I will leave it to you to decide if you believe it or not!

Food For Healthy Life

Author: rasiasharma
THERE ARE MANY REASONS TO GO GREEN FROM BEING HEALTHY HEART TO WELFARE OF ANIMALS

A balanced vegetarian diet is the best diet. Any person should always plan his diet for his well being. Always the best and the healthy food should be consumed to maintain a good health. An imbalanced diet can lead to obesity and overweight where it is associated with health risk. Healthy diet means the food which contains appropriate amount of nutrients like protein, carbohydrates, vitamins etc., which are essential to the body and for normal functioning. A low calorie vegetarian diet will always keep you fit and fine, and free from many diseases. A Very Low calorie food is nothing but the diet which consists of very less amount of nutrients and does not sufficiently supply the body with energy required which is different from low calorie diet.

Vegetarian soups are also one of the important part of the healthy diet, which keeps away from many diseases and also cures certain ailments. It also helps in decreasing the weight. These soups are easy to prepare and requires less time. These are can the best Vegetarian Foods For Kids as it supplies them with all the nutrients essential for them.

Vegetarian food is been considered to be high fiber, low cholesterol and low fatty diet, which is best for kids. A restrictive and a planned vegetarian diet in children is very necessary, if not it may cause health problems and certain nutritional deficiencies / malnutrition, which is considered to be one of the most dreadful problem in Indian children. Due to the growing age certain nutrients like calcium, vit D, protein, iron, iodine, calories etc., are very essential in their daily diet.

It is also said that the Best Vegetarian Diet will keep you from negative thoughts and makes you to think good as well as increases the memory power. It also helps in slow digestion and better absorption of the food items, which helps in increasing the appetite. Water is also considered as the most important nutrient, which rehydrates the lost nutrients in the body and is very essential as it flushes out all the poisonous elements from the body through urine.

Why is vegetarian considered to be healthy?

These are the foods which are derived from plants. These plants absorb all the essential nutrients from the soil, via roots and leaves while carbohydrates is been obtained from the carbon dioxide. Hence, these nutrients are directly absorbed by the nature.
Article Source: http://www.articlesbase.com/recipes-articles/food-for-healthy-life-5796587.html
About the Author
For more information about the Indian Vegetarian Recipes or more Hotel Near Delhi Airport visit on swatihotels.com

You can also know about Vegetarian Indian Food visit shudhrestaurant.com.

Plan a Good Dinner Party At Home

Author: Lidya Ivanova
Is it the graduation of one of your children? Were you just promoted from your work? Do you have anything to celebrate? A family dinner with friends at your home is not a simple affair but a fun social gathering. It is something you need to plan beforehand so while you are here read the tips shared below.
Determine the Reason Why to Host a Dinner Party

Recipes with Chorizo

Author: Oscar
The origin of Chorizo ​​Ibérico de Bellota takes place in the Iberian Peninsula, but it is not until the discovery of America in 1492, which makes it look so distinctive like today, the reason: adding paprika –dried smoked red peppers.

Discover the Quick to Make Cake Recipes

Author: Simeon Cooke
Most of us find happiness in cooking delicious treats for our loved ones. Many people find it a perfect stress buster in the busy life. If you too love to cook good food, trying on new recipes can be exciting and fun. Mahi Mahi Recipes are becoming hot favorite of many who love looking as they are easy to make and come with a great visual appeal. Mahi Mahi is a fish that is colorful and is commonly known by the name of dolphinfish. It can be cooked in pan, grilled, baked or broiled depending upon individual taste.

How to make sushi rice step by step

Author: Mark Silverman
In Japan they use special tools made of wood, and although we have them we should not use metal bowls, because it can alter the delicate flavor of sushi rice. Basically, we need a heavy-bottomed pot with tight-fitting lid, a spatula or wooden spoons, a glass bowl, a platter or large wooden bowl, and a fan.

Gluten-Free Pancake Recipes

Author: Jennifer Rigby
Breakfast is the most important meal of the day, yet it has turned into the quickest meal of the day. Cold cereal has replaced all of the homemade recipes in order to resort to speed and ease. The cold cereal is usually saturated with sugar and then vitamins are added back in to bait the consumer into believing that it is a healthy breakfast. Besides cold cereal; coffee, doughnuts, and cinnamon rolls are other options for starting the day. Whatever happened to old fashioned pancakes, eggs, and a side of fruit? Gluten-free pancake recipes are uncomplicated and a great option for breakfast.

A List of Gluten Free Foods You Can Eat Right Now

Author: Sammie Boykin
Gluten free foods are becoming widely used because the demand increases. You might have perhaps already noticed more gluten free breads created from gluten free grains appearing at your favorite grocers.
Problems start when gluten enters your small intestine. To the gluten intolerant, gluten can wreak havoc on your wellbeing by ripping holes inside the lining of your system. This could create leaky gut syndrome and pretty serious allergies out of your immune system.

Recipes From This Texan's Hoosier Heritage

Author: Linda Wilson
As many of you know, I was born and raised in Southern Indiana with it's rich heritage of "down-home cookin'" which still influences my cooking today. When I married my husband was in the USAF so we lived away for a few years. Then we returned to Southern Indiana for another dozen years before moving to Texas thirty years ago. This is a collection of some of my 'Hoosier' recipes down through the years. Today I am sharing the recipes for Hickory Nut Bread and Old Hoosier Sponge Candy.
HICKORY NUT BREAD
Those of you who follow my blogs know, I was born and raised in Indiana where native hickory trees were prevelent. Hickory nuts were our favorite nut of choice for baking and making candy. It was a Fall tradition to go pick up hickory nuts and spend long cold evenings around the heater cracking the nuts and picking the meats out. We didn't mind or consider it work. It was just something my sister and I knew we were expected to do. Dad would use his smaller hammer to crack the nuts on a rock. My mother, sister, and I would pick out the nutmeats. And then we would get some special treats such as a hickory nut pie (like a pecan pie), fudge with hickory nuts and sometimes wonderful Hickory-Nut Bread. If you don't have hickory nuts in your area, use pecans. That is what I do now that I live in Texas which is pecan country.
1 egg
1 cup brown sugar
1 cup milk
1 tbsp. margarine, melted (you know I now use butter)
1 3/4 cups flour
1 tsp baking powder
1/2 tsp vanilla
1 cup hickory nut pieces
Beat the egg and mix with the brown sugar, margarine, and milk. Add the flour and baking powder. Stir in vanilla and mix well. Add the nuts and stir. Let the mixture stand for 10 minutes. Bake in loaf pan for 1 hour at 350 degrees.
OLD HOOSIER SPONGE CANDY
1 cup sugar
1 cup dark corn syrup
1 tbsp white vinegar
1 tbsp soda (that's baking soda)
Combine sugar, syrup, and vinegar in a saucepan. Cook, stirring constantly. Cover pan for one minute until crystals wash down from sides. Cook until candy thermometer reads 300 degrees. Remove from heat and stir in the soda. Put in a 9 x 9 x 2-inch greased pan. Cool. Break into pieces and store with foil between pieces.
Enjoy!
Article Source: http://www.articlesbase.com/recipes-articles/recipes-from-this-texans-hoosier-heritage-5784897.html
About the Author
For more of Linda's old-fashion recipe collection visit her blog at http://grandmasvintagerecipes.blogspot.com
For more of her 'sweet' recipes visit her at http://ladybugssweettreats.blogspot.com

Bermuda Happy Hour - Bring a Little Bermudian Sunshine to Your Cocktails

Author: Nicola Brown
Why not bring a taste of the sunshine back with you from your Bermuda holiday and recreate some of their favourite cocktails at home. Here are just a few of their rum based classics.

Easy steps of making a no bake Cheesecake

Author: Lidya Ivanova
With a lot of people looking for easy and fast ways of doing things, no bake cheesecake is one of the ways that will save them a lot of time. Sometimes it is not just the time but the climatic conditions that make you not prefer using the oven. During the summer it is not just hot but too hot to use the oven and also there are a lot of outdoor activities to do that you have to create a lot of time to do them. This no bake and delicious dessert will help you save a lot of time for all your outdoor summer activities and also protect you from too much heat. The things that you will need are softened cheese cream, two cups of cold milk, graham cracker crust and a mixture either an electric or handheld. These are the steps that you will follow to prepare a no bake cheesecake.

Karan a Chanana, Chairman THE AMIRA GROUP

Author: muthu
AMIRA Foods have launched basmati rice to meet the culinary delight in a new range called ‘Amira Pure Basmati','Amira Indigo Basmati' and ‘Amira Good length Basmati'. Speaking on the occasion, Saloni Rampal, General Manager (Marketing and Communications) informed, "No celebration in India is complete without some cuisine of basmati taking pride of place on the table.

Escargots the novel invention in food chain

Author: Sylvester Borowka
Food, Cuisine or Restuarants are the few words that are always associated with a latin phrase coquere meaning to cook. Every region has a diversified geographical location, in accoordance to which their food habits also differ a lot. In fact it can be said that cuisines are instigated from the inhabitants who reside there and its natural habitat. Thus the famous reciepe Escargorts is also an establishment of a particular cuisine, in which a dish of cooked land snails are served to the customers.

The Perfect Full English Cooked Breakfast

Author: Surminga
Cooking a full english breakfast is loved by the majority of the British public - we have it as a dinner meal sometimes. It is a great hearty breakfast which is great for a large morning meal, hangover cure and just a general enjoyable breakfast. Here's how you can cook one and what you'll need.

Best recipes for a barbeque

Author: Jude Fame
Every person has a special dish that has been passed down through the generations and will continue within new era. Every culture of the worlds has a unique flavor and distinct ingredients used in differents types of dishes. Now a day's, many of the foods that were solely eaten in one place can be sampled all around the world. This samle make favrout for all people in the worlds because its new and have new tongue taste.The global menu is indeed amazing and diverse.

Rise of pickles or Rebirth of pickles

Author: greenbreez
Thomas Jefferson wrote, "On a hot day in Virginia, I know nothing more comforting than a fine spiced pickle, brought up trout-like from the sparkling depths of the aromatic jar below the stairs of Aunt Sally's cellar." So what is so special about a pickle? It is a very common side dish in many recipes around the world. But a fact that very few people in the world know is that pickles have been used since time immemorial and many historic figures, including Cleopatra, George Washington and Julius Caesar, liked pickles. As pickling is a process of preserving food, many people used this as a means to hold on to basic nourishments, in their bad times like war, famine and rough weather. Cleopatra who was a devoted pickle fan, in fact believed that they enhanced her beauty.

Pickled eggs history

Author: Penny
Nowadays, pickled eggs can be found in unique colors too as well as diverse tastes. Some time ago, people depended on natural methods to preserve food which would sustain their harvests through the lengthy winter months. In contrast to a typical belief, pickled eggs weren't introduced by the British folks. Pickled eggs were first produced by Germans during the war. They made pickled eggs to let those non-enthusiasts of eggs, but liked pickles, to consume eggs. Throughout the war, a large quantity of eggs were produced as they did in occasions of crisis.