Aah, Maine. Rugged coastline, empty spaces, wonderful lobster, and….fantastic cheese. A visit to Appleton near Camden, Maine, will take you by Caitlin Hunter and her successful Appleton Creamery. With many years experience and a string of awards under her belt, Caitlin is the perfect person to train newcomers in the art- and science- of cheesemaking. With some of the best goat and sheep milk to work with in the USA, the huge variety and quantity of cheese you get to take home will make the course MORE than worthwhile.
