Come Home to Hearty Stew or Chowder From Your Slow Cooker or Crockpot

Author: Linda Wilson
Whether you are a cook who works outside the home or a cook who is always on the go, learn to use your slow cooker and/or crockpot to full advantage. I am a cook who spends many hours at home but I still enjoy getting food into my crockpot/slow cooker and knowing I don't have to worry about meal time. And the aromas wafting through the house can be tantalizing! These recipes for Bean Stew and Chicken Chowder make your house smell sooo good.

Yummy Recipes for Vegetables Made in Your Slow Cooker

Author: Linda Wilson
Crockpots and slow cookers can be your best kitchen friends. Being one who prefers vegetables over meat, I love using my slow cookers and crockpots (yes, that is plural, you can't have too many) for tasty vegetables, too. No need to keep it back just for soups and roasts. Try these delicious recipes and see what I mean! Easy Baked Sweet Potatoes are perfect when your oven is occupied with the meat. This is also a good way to prepare your sweet potatoes so they are ready when you get home. My German heritage come through in my love of cabbage. I think I could eat it everyday and never tire of it. One of my favorite cabbage recipes is Bavarian Red Cabbage which combines the red cabbage with apples. Give it a try, and see just how good it is. The New England Style Baked Beans turns a simple navy bean into a mouth-watering veggie!